6-Pan Electric Bain Marie Food Warmer for Restaurant Catering & Warming Equipment

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Marupin Catering Equipment Limited

1 yr

HK

Attributes

50 trays/hourCapacity/Volume

Electric HeatingHeating Method

ManualTemperature Control Method

50°C -70°CTemperature Range (°C)

Buffet DisplaysApplication

600*480*760mmDimension(L*W*H)

Warranty:1 Year

Brand Name:Marupin

MOQ:10

Application:Restaurant

Usage:Commercial Kitchen

Material:Stainless steel

Function:High Temperature

Place of Origin:CN;GUA

Model Number:MLP- GBM-23

Key attributes

Capacity/Volume

50 trays/hour

Heating Method

Electric Heating

Temperature Control Method

Manual

Temperature Range (°C)

50°C -70°C

Application

Buffet Displays

Dimension(L*W*H)

600*480*760mm

Warranty

1 Year

Brand Name

Marupin

MOQ

10

Application

Restaurant

Usage

Commercial Kitchen

Material

Stainless steel

Function

High Temperature

Place of Origin

CN;GUA

Model Number

MLP- GBM-23

Packaging and delivery

Selling Units

Single item

Single package size

100X100X100 cm

Single gross weight

50.000 kg

Lead time

Customization options

Material (Min. order: 200 pieces)

View details

Product descriptions from the supplier

Customizable

10 - 49 pieces

$157

50 - 99 pieces

$155

>= 100 pieces

$150

Quantity

Customization options

Material (Min. order: 200 pieces)

Shipping

Shipping fee and delivery date to be negotiated. Chat with supplier now for more details.

Item subtotal

$0.00

Shipping total

To be negotiated

Subtotal

$0.00

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