Attributes
All-Purpose FlourType
14Max. Moisture (%)
BagPackaging
airtight container in a cool, dark, and dry placeStorage Type
Protein Content, Moisture, Ash Content, and GlutenSpecification
JVA Wheat FlourManufacturer
Ingredients:Endosperm, Bran, and germ of the wheat kernel
Content:Starch, Protein, Water, and a small amount of fat
Address:Klaipeda port
Instruction for use:Baking
Shelf Life:8 Months
Place of Origin:Guangdong, China
Made From:Wheat
Fineness (%):100
Additives:Vitamins and Minerals
Processing Type:Dry Milling
Grade:All-Purpose Flour
Weight (kg):50 kg
Brand Name:Wheat Flour
Model Number:Wheat Flour 2024
