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Compact Tabletop Chocolate Melting and Tempering Equipment Ideal for Small Chocolate Shops and Pastry Bars

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£1,08915
1 - 4 sets
£1,05160
5 - 9 sets
£1,01404
≥ 10 sets

machinery capacity

5.5 L

model number

NT-358

Number of pans

Not included

+ 2 more variants

Key attributes

application fields

Commercial Catering

key selling points

Easy To Operate

raw material

Chocolate, Nuts

warranty

1 Year

condition

New

Power Supply

Plug Powered

Shipping

Shipping fee and delivery date to be negotiated. Chat with supplier now for more details.

Key attributes

condition
New
Plug Type
Japanese Plug, Us Plug, European Plug, British Plug, Australian Plug
Power Supply
Plug Powered
key selling points
Easy To Operate
application fields
Commercial Catering
warranty
1 Year
raw material
Chocolate, Nuts
Battery Included
No
place of origin
Guangdong, China
weight
45
brand name
always here
dimension(l*w*h)
540x510x670mm
machinery function
chocolate tempering machine
output product name
liquid chocolate
voltage
110V/220V
Product name
Chocolate Termping Machine
Applicable Industries
Restaurant Food
Material
Stainless Steel 201
Advantage
Easy Operation High Performance
After-sales Service Provided
Online Technical Support
MOQ
1 Set
Size
540*510*670mm
Certification
CE
Usage
Chocolate Sancks
Capacity
5.5L

Packaging and delivery

Selling Units
Single item

Lead time

Product descriptions from the supplier