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#1 most popular in Japanese Stainless Steel Kitchen Knives









knife blade material
Stainless Steel
Blade Length
10-11.9in
knife type
Filleting Knives
Thickness
4.2MM
Handle Material
Wooden + Buffalo Horn
Surface
Matte Finish
9Cr18MoV Stainless Steel: The 9Cr18MoV stainless steel blade ensures exceptional durability and resistance to corrosion, making it ideal for long-term use in professional kitchen environments.
Wooden Buffalo Horn Handle: The combination of wooden and buffalo horn materials in the handle provides a comfortable and secure grip, enhancing control and reducing hand fatigue during extended use.
58±HRC Hardness: With a hardness of 58±HRC, the blade maintains an excellent balance between sharpness and toughness, ensuring it can withstand the rigors of frequent and heavy use in the kitchen.
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