Attributes
bread oven, roastMachinery Function
Ho Chi Minh City, Vietnamplace of origin
Portable, ConveyorConfiguration
Manual Control, Digital Control, Touch Control, Knob Control, Programmable ControlControl Type
12-trays rotary ovenoutput product name
Deck Oven, Electric Oven, Gas Oven, Rotary Rack Oven, Steam Oven, Portable OvenOven type
Specific Application Scenario:Indoor, Industrial Use
warranty:1 Year
weight:900
brand name:KIEN AN
application fields:Commercial Catering, Bakery
condition:New
dimension(l*w*h):1.200x1.900x2.100
Door style:French Door, Dropdown Door, Side Swing
Embedded:Yes
Function:Baking, heating, Steaming, Roasting, Toasting, Grilling
Heat source:Electric, Hot Air, Steam, Combustion
Height:11.0-12.9 in, 13.0-14.9 in, 15.0 in And Above, Up To 10.9 in
key selling points:High Productivity
raw material:Iron + Stainless Steel
Special Feature:Portable, Portable, LED Display, Large Capacity, TiMER, Prog
voltage:380V/220V
Width:14.0-15.9 in, 16.0-17.9 in, 18.0-19.9 in, 20.0 in & Above, Up To 13.9 in
Function:Baking bread, roast (bread, pizza, baguette)
Applicable Industries:Restaurant
Showroom Location:Viet Nam
Video outgoing-inspection:Not Available
Machinery Test Report:Not Available
Marketing Type:Ordinary Product
Core Components:motor
Selling Units:Single item
