





Attributes
Stainless Steelknife blade material
JapaneseStyle
120~200mmBlade Length
Chef, Bread and Petty Knivesknife type
2.0 mmThickness
WoodHandle Material
Surface:Brushed Finish
feature:Eco-Friendly, Durable, Stocked, Multi-Purpose, Extra sharp, high hardness
Hand Orientation:Ambidextrous
material:Metal
Care instructions:Keep Dry
dishwasher safe:No
Type:Knives
place of origin:Japan
brand name:Satake cutlery










