Storage Type
Cool Dry Place
Specification
Healthy
Shelf Life
24 Months
Manufacturer
Yes
Ingredients
Wheat
Content
Grain
14% Max Moisture: Ensures the wheat remains in optimal condition, reducing the risk of spoilage and maintaining its quality during storage and transportation.
11.5% Min Protein Content: Provides a higher nutritional value and better performance in baking, resulting in improved dough strength and bread quality.
