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#1 most popular in Kitchen Knives Vegetable Knife
knife blade material
Stainless Steel
Style
Modern
Blade Length
4-5.9in, up to 3.9in, 6-7.9in, 8-9.9in, 10-11.9in, 12 in and Above
knife type
Vegetable Knives
Thickness
2.2 mm
Handle Material
Plastic
Stainless Steel Blade: The stainless steel blade ensures durability and resistance to corrosion, providing long-lasting performance in the kitchen.
Non-Stick Coating: The non-stick coating on the blade makes it easier to clean and prevents food from sticking, enhancing the efficiency of food preparation.
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