
#4 most popular in Refined FlourType
All-Purpose Flour
Packaging
Bag
Storage Type
PP Bags
Specification
Refined
Manufacturer
OEM
Ingredients
Vital gluten
Moisture Content 11-11.5%: The controlled moisture content ensures consistent quality and performance in baking, reducing the risk of spoilage.
Gluten 9-10%: The specific gluten content provides the right elasticity and strength for a wide range of baked goods, ensuring optimal texture and structure.