All categories
Featured selections
Trade Assurance
Buyer Central
Help Center
Get the app
Become a supplier

Soy flour

(576 products available)

Type 0 Organic Manitoba High-Protein Organic Soft Wheat <b>Flour</b> - Strong Elastic Dough for Perfect Rising in Baking - Product Image 1
Type 0 Organic Manitoba High-Protein Organic Soft Wheat <b>Flour</b> - Strong Elastic Dough for Perfect Rising in Baking - Product Image 2
Type 0 Organic Manitoba High-Protein Organic Soft Wheat <b>Flour</b> - Strong Elastic Dough for Perfect Rising in Baking - Product Image 3
Type 0 Organic Manitoba High-Protein Organic Soft Wheat <b>Flour</b> - Strong Elastic Dough for Perfect Rising in Baking - Product Image 4

Type 0 Organic Manitoba High-Protein Organic Soft Wheat Flour - Strong Elastic Dough for Perfect Rising in Baking

£0.7775-0.8605
Min. order: 1,000 kilograms
Professional Bakery premium Italian Top Quality hihg protein best selling 0 R CON VIT wheat <b>flour</b> for bakery - Product Image 1
Professional Bakery premium Italian Top Quality hihg protein best selling 0 R CON VIT wheat <b>flour</b> for bakery - Product Image 2

Professional Bakery premium Italian Top Quality hihg protein best selling 0 R CON VIT wheat flour for bakery

£0.4831-0.5359
Min. order: 1,000 kilograms
00 Croissant Premium Soft Wheat <b>Flour</b> Blend - Consistent and Easy-to-Use <b>Flour</b> for Pastry and Confectionery - Product Image 1
00 Croissant Premium Soft Wheat <b>Flour</b> Blend - Consistent and Easy-to-Use <b>Flour</b> for Pastry and Confectionery - Product Image 2
00 Croissant Premium Soft Wheat <b>Flour</b> Blend - Consistent and Easy-to-Use <b>Flour</b> for Pastry and Confectionery - Product Image 3

00 Croissant Premium Soft Wheat Flour Blend - Consistent and Easy-to-Use Flour for Pastry and Confectionery

£0.5963-0.6643
Min. order: 1,000 kilograms
0 N Medium-Strength Soft Wheat <b>Flour</b> - Perfect for Short to Medium Rising Recipes in Professional Baking - Product Image 1
0 N Medium-Strength Soft Wheat <b>Flour</b> - Perfect for Short to Medium Rising Recipes in Professional Baking - Product Image 2
0 N Medium-Strength Soft Wheat <b>Flour</b> - Perfect for Short to Medium Rising Recipes in Professional Baking - Product Image 3

0 N Medium-Strength Soft Wheat Flour - Perfect for Short to Medium Rising Recipes in Professional Baking

£0.4831-0.5284
Min. order: 1,000 kilograms
0 Sfoglia (Puff Pastry) High-Protein <b>Flour</b> - Easy-Kneading and Stretching Thin Dough for Professional Pastry Making - Product Image 1
0 Sfoglia (Puff Pastry) High-Protein <b>Flour</b> - Easy-Kneading and Stretching Thin Dough for Professional Pastry Making - Product Image 2
0 Sfoglia (Puff Pastry) High-Protein <b>Flour</b> - Easy-Kneading and Stretching Thin Dough for Professional Pastry Making - Product Image 3

0 Sfoglia (Puff Pastry) High-Protein Flour - Easy-Kneading and Stretching Thin Dough for Professional Pastry Making

£0.5284-0.5888
Min. order: 1,000 kilograms
12,5kg TYPE 2 Professional Bakery soft wheat <b>flour</b> for pizza - Product Image 1

12,5kg TYPE 2 Professional Bakery soft wheat flour for pizza

£0.5359-0.6416
Min. order: 1,000 kilograms
LA FRANCESE Special French Bread <b>Flour</b> - Produces Elastic, Soft Dough with Great Consistency in Short Time - Product Image 1
LA FRANCESE Special French Bread <b>Flour</b> - Produces Elastic, Soft Dough with Great Consistency in Short Time - Product Image 2
LA FRANCESE Special French Bread <b>Flour</b> - Produces Elastic, Soft Dough with Great Consistency in Short Time - Product Image 3

LA FRANCESE Special French Bread Flour - Produces Elastic, Soft Dough with Great Consistency in Short Time

£1.73-1.91
Min. order: 1,000 kilograms
Organic Reground Semolina Organic Durum Wheat Semolina - Long Rising <b>Flour</b> for Traditional Italian Baked Goods - Product Image 1
Organic Reground Semolina Organic Durum Wheat Semolina - Long Rising <b>Flour</b> for Traditional Italian Baked Goods - Product Image 2
Organic Reground Semolina Organic Durum Wheat Semolina - Long Rising <b>Flour</b> for Traditional Italian Baked Goods - Product Image 3
Organic Reground Semolina Organic Durum Wheat Semolina - Long Rising <b>Flour</b> for Traditional Italian Baked Goods - Product Image 4

Organic Reground Semolina Organic Durum Wheat Semolina - Long Rising Flour for Traditional Italian Baked Goods

£1.09-1.21
Min. order: 1,000 kilograms